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Coffee Exclusively From Asia: India - Biligiriranga Hills, Anaerobic Honey
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• Country: India
• Region: Biligiriranga Hills
• Farmer/Producer: Ekata Coffee
• Roast: Medium
• Tasting Notes: Honey and Maple Syrup
• Process: Anaerobic Honey
• Elevation: 1300 – 1500 MASL
• Variety: Chandragiri (Arabica)
Comprised of seven childhood friends from Kerala, Ekata started in 2016 with a mission to see single origin, shade grown coffee in biodiverse terroir processed to international standards of quality. With the Western Ghats being the birthplace of coffee in India and an ideal place to grow coffee in terms of climate and terroir, the team began to focus their efforts working with farmers here.
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- Food & Drink
