Gourmet chocolate brand Anthony James unveils an exquisite collection of chocolate covered Hazelnuts, macadamia, almonds, cashew and pistachio which are lightly roasted, caramelised and dipped in a range of sublime ganaches such as white truffle, black truffle, English truffle, champagne, Cointreau & orange, coconut, vanilla, matcha tea & yuzu, blueberry, raspberry, mint, coffee & spice  and ruby chocolate, then dusted in cocoa powder or fruit powder, as wells as vegan options.

These nuts are handcrafted from premium Grand Cru chocolates and the finest ingredients we can find. These unique nuts are versatile and can be served at anytime at bars with drinks, cocktails, dinner & cocktail parties, events, restaurants and cafes, serve with tea & coffee or a perfect gift or a wonderful treat for yourself.