Cocoba Chocolate – New Product Launch

The concept for the chocolate brand started with a memory. Darren Litton, Cocoba’s Founder, is from Australia, and grew up sharing delicious hot chocolates with his grandfather were carefully made, not from powder, but using real, premium chocolate. When he came to the UK, he couldn’t find a chocolate drink that matched the one from his childhood, and so he decided to create it.

The Cocoba concept is to satisfy the nation’s love of chocolate. Cocoba has strong retail range of products, which they supply to department stores, farm shops, delis, spas and gift shops. The guiding principles in the offering are the finest quality ingredients in everything that is sold, strong, attractive and recognisable branding, excellent packaging, and exceptional service. The aim is always to exceed customer’s expectations.

Cocoba has their flagship chocolate café in Bluewater, Kent and a dedication production facility nearby in Northfleet, Kent.

Cocoba has recently launched two new products, which are their mini marshmallow hot chocolate spoons and their giant 900g jars of chocolate buttons. These products are proving to be incredibly successful and selling very well in the stores where they are stocked. The giant jars come in four flavours; intense 70% dark, caramel sea salt, white and extra smooth milk and the mini marshmallow hot chocolate spoons come in four flavours; milk, caramel sea salt, white and dark.

Cocoba handmakes over 50 products, including all of their hot chocolate spoons, chocolate cocoa pods, hot chocolate flakes and chocolate bars.